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SENIOR ACTIVITIES
Posted: Friday, February 04, 2005
Nutrition Services senior dining menu
Meals served at 11:30 a.m.
North 10th and Washington Streets, Brainerd.
Monday -- Country fried steak, mashed potatoes, gravy, stewed tomatoes, bread, pudding with topping, milk.
Tuesday -- Lasagna, green beans, lettuce salad, bread stick, cake, milk.
Wednesday -- Baked chicken or fish, baked potato, squash, bread, Jell-O with topping, milk.
Thursday -- Roast beef, mashed potatoes, gravy, carrots, bread, ice cream, milk.
Friday -- Midwest chowder, tuna sandwich, fruit, dessert, milk.